For each 1 ml:

Doxycycline base (as 115.50 mg/mL Doxycycline hyclate) 100 mg/mL

Treatment of the following specified infections of the respiratory tract and the alimentary
tract caused by micro-organisms susceptible to doxycycline.
Pre-ruminant calves:
– Bronchopneumonia and pleuropneumonia.
– Atrophic rhinitis caused by Pasteurella multocida and Bordetella bronchiseptica.
– Pleuropneumonia caused by Actinobacillus pleuropneumoniae.
Chickens (broilers, breeders), turkeys (broilers, breeders):
– Infections of the respiratory tract caused by Mycoplasma spp., Escherichia coli.

To be administered orally through the milk-replacer and/or the drinking water.
Pre-ruminant calves: 10 mg doxycycline hyclate/kg bw/ day, corresponding to 9 mL of
product per 100 kg body weight, for 3-5 consecutive days, divided over 2 administrations.
Turkeys: 29 mg doxycycline hyclate /kg bw/day, corresponding to 0.25 mL of product kg/bw,
for 3-5 consecutive days.
Chickens: 25 mg doxycycline hyclate /kg bw/day, corresponding to 0.2 mL of product kg/bw,
for 3-5 consecutive days.

Meat and offal:
Calves: 7 days.
Chickens: 5 days.
Turkeys: 12 days.
Egg: Not permitted for use in laying birds producing eggs for human consumption.
Milk: Not permitted for use in cattle producing milk for human consumption.
It is not used in laying hens starting from 4 weeks before the beginning of the laying period.

100 mL, 500 mL, 1 L, 2.5 L and 5 L.